ESSENTIAL DUTIES AND RESPONSIBILITIESinclude the following. Other duties may be assigned.Manages and trains the shipping and receiving team including one-on-ones, team development, and the writing and managing of work schedulesResponsible for ensuring inventory is accurateOversee quality check of perishables including produce, seafood and meatOversee staging and coordinating of delivery and ...read more

Line cooks will be responsible for all aspects of food preparation and execution to the exact specifications of the establishment, chef and guest, including final presentation for delivery to guests. They will be expected to skillfully apply culinary techniques including basic knife skills and demonstrate a working knowledge of all kitchen equipment.  Must have flexibility to work weekends and ...read more

The concierge team is responsible for ensuring that all guest activities, spa services, and dining times are booked and that all guests requested expectations are met.  Must have flexibility to work weekends and holidays.   ESSENTIAL DUTIES AND RESPONSIBILITIESinclude the following. Other duties may be assigned.Point of contact for guest at their arrival to inform them of special happenings ...read more

Night Audit is responsible for overnight operations of the front desk, accounting and security of High Hampton. Overnight responsibilities also include interaction with guests requiring the Night Audit to be an able and competent representative of High Hampton. The major results of this position are to effectively handle any questions, problems, concerns, and needs of any guests related to ...read more

The Front Desk Agent is responsible for daily operations and overseeing all front desk functions. Responsibilities also include effectively handling guest questions, problems, concerns, and needs related to lodging or food and beverage, as well as, High Hampton itself.    Must have flexibility to work weekends and holidays.  ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other ...read more